I got some bananas at the store this past weekend because I asked what kind of fruit to buy. Bananas was the first thing…with the you can make banana bread with them. And because I didn’t want to disappoint, here I am posting the recipe!
2 cups flour
2 teaspoons baking powder
1 teaspoon salt
3/4 cup sugar
1/4 cup oil
1/4 cup milk
1 teaspoon vanilla
2 ripe bananas, mashed
1/2 cup raisins
1 teaspoon cinnamon
1 tablespoon sugar
Prep Time: 10 mins
Total Time: 1 1/4 hr
1 Mix dry ingredients in a mixing bowl.
2 Mix wet ingredients in another bowl.
3 Combine wet and dry ingredients.
4 Pour in loaf pan sprayed with Pam and sprinkle with 2 tablespoons sugar.
5 Bake at 350 for about an hour, until golden brown.
6 Cool completely before slicing.
I added some cinnamon to the dry mixture – about 1/2 teaspoon. Then I greased the loaf pan and sprinkled cinnamon and sugar combined around the entire pan. Once I poured the banana bread mixture in the pan, I sprinkled a bit more of the sugar/cinnamon mixture on top.
I sure hope that was okay to do.. We shall see!
Happy Baking. Have a good rest of the week.
Patricia – Two Girls Cooking (trying to bake)
BTW – I got a “This is good Nana!” from Caleb…